Jeonju has abundant food supply and fertile plains, thus many delicious dishes were created. Jeonju Bibimbap and Bean sprouts soup with rice are two of the representative food of Jeonju.

The Korean Cultural Center in Hong Kong presents ‘The Taste of Korean Food - Jeonju’. You can learn the way to cook Jeonju signature food ‘Jeonju Bibimbap’ and ‘Bean sprouts soup with rice’ during the workshop. Join us to learn more about Jeonju!

The Taste of Korean Food: Jeonju

Date and Time: 30/10 (Mon) 2pm-5pm

Venue: K-Food Classroom, 6/F Korean Cultural Center in Hong Kong

Language: In Korean, with Cantonese Interpretation

Menu : Jeonju Bibimbap, Bean sprouts soup with rice

Quota: 16 peoples for each lesson

Apply : https://forms.gle/YEgAx27tqTYfZ3cE7

Please reserve your seats by 25/10(Wed).

Participants will be selected RANDOMLY and participants will receive the confirmation message via WhatsApp before 27/10.

Enquiries

T: 2270-3513

E-Mail: ranichan@kcchk.kr